Musings of herb gardening, interior decorating, vintage finds and just the beautiful things in life........

07 June 2009

Yummo....



I've so enjoyed the fresh asparagus this year and never tire of those delicious green stalks. I don't have a favorite asparagus cooking method...........................any way is OK with me.

YUMMO

2 comments:

  1. We roast ours more often than not and I like it room temp with a vinaigrette as well.

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  2. Yum!!! I love Asparagus! I am envious that you have fresh asparagus from your garden!?

    Well, I steam mine. I have gone so far as to buy an asparagus steamer,LOL! Sometimes I have roasted it with drizzled olive oil and sprinkled w/ rosemary! YUMMY! :)

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